Wednesday 29 June 2016

Pizzas - Kyoto-style!

Pizza is definitely one of our favourite meals.  We make them from scratch back home in Australia, so we can have nice thin crust (Italian-style) and not too heavy on the toppings - just the way we like it and how a good pizza should be! (Dominos and Pizza Hut are definitely not for us!!) 

Very yummy but not what we associate with Japanese food, so we were intrigued and just had to try some Kyoto-style pizza from a food van outside Kinkakurji today. 

The pizza had a very thin base with Japanese-style toppings:
- lotus root and cod roe
- duck and green onion
- cheese and sweet corn mayonnaise 

These were served piping hot in a yellow envelope, and totemo oishii desu yo!





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